Looking for a reliable, high-output ice maker for your business or home bar? After hands-on testing and close comparison, we’ve identified the best Coolski commercial ice maker machines on the market today. Our recommendations are based on practical experience with installation, performance, and ongoing use—giving you honest, actionable advice for your next purchase.
We selected these products for their blend of capacity, build quality, usability, and value. Each machine in this roundup has been tested for consistent ice output, ease of cleaning, and overall durability, ensuring you’re equipped with the facts to make the right investment.
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1. Coolski Under Counter Ice Maker Machine – Our Top Choice
Product Highlights
The Coolski Under Counter Ice Maker Machine (Model 55SS) stands out as the best commercial ice maker for most users. Designed for both home and commercial use, this stainless steel powerhouse produces up to 80 pounds of clear ice every day, storing up to 30 pounds at a time. With rapid production, self-cleaning capability, and an intuitive LCD panel, it checks every box for businesses, bars, or families who entertain frequently.
Features
- 80 lbs daily ice production
- 30 lbs storage capacity
- Self-cleaning with inline filter
- Stainless steel, under-counter or freestanding installation
What We Like About the Coolski Under Counter Ice Maker
What impressed us most is the balance of power and practicality. Ice is ready quickly—32 cubes in as little as 11 minutes—and the three-layer insulation keeps it solid longer. The intuitive LCD control panel takes the guesswork out of daily operation, while the self-cleaning feature saves time on maintenance. Whether built-in or freestanding, this unit fits perfectly under standard counters, maximizing your kitchen or bar space.
What We Don’t Like About the Coolski Under Counter Ice Maker
No machine is perfect, and this one is no exception. The initial setup can be tricky for those not comfortable with plumbing; professional installation is often required to connect the water line and drain. It also requires upright standing for 24 hours before use, which can be inconvenient if you’re eager to get started.
Pros & Cons
Pros | Cons |
---|---|
High daily output for busy environments | Installation may require a plumber |
Durable stainless steel and food-grade build | Must remain upright 24 hours before use |
Excellent ice quality and fast production | Slightly higher price than some competitors |
Intuitive controls and self-cleaning | Gravity drain required |
Compact, fits under most counters |
2. Coolski 15″ W Commercial Under Counter Ice Maker Machine
Product Highlights
The Coolski 15″ W Commercial Under Counter Ice Maker Machine is a close runner-up, offering almost identical performance to our top pick. With 80 lbs of ice production per day and a slim, space-saving profile, it’s a great option for apartments, small restaurants, or bars that need plenty of ice without sacrificing precious square footage.
Features
- 80 lbs daily ice output
- 30 lbs storage
- Stainless steel construction
- Self-cleaning, plug-and-play installation
What We Like About the Coolski 15″ W Ice Maker
This unit impresses with its compact design and plug-and-play simplicity. Installation is straightforward for most users: connect the water supply, run the drain hose, and you’re ready to go. The included inline filter enhances ice quality, while the intuitive control panel and LED lighting make operation foolproof. It’s a superb fit for businesses or home bars that need high volume but have limited space.
What We Don’t Like About the Coolski 15″ W Ice Maker
Although this machine offers great performance, it’s not significantly cheaper than the top model, so you don’t gain a huge cost advantage by choosing the narrower version. Like other Coolski models, it still requires a gravity drain and a bit of installation know-how. While compact, the storage bin maxes out at 30 lbs, which could require frequent emptying during peak use.
Pros & Cons
Pros | Cons |
---|---|
Slim profile fits tight spaces | Storage capacity may be low for large venues |
Fast, consistent ice production | Gravity drain installation required |
Straightforward installation and use | Slightly expensive for the size |
High ice quality and self-cleaning feature |
3. Coolski Commercial Ice Maker Machine 100Lbs/24H
Product Highlights
For those who need even more power, the Coolski Commercial Ice Maker Machine (Model IM-100) is a serious contender. Delivering up to 100 lbs of ice per day and featuring a 34-lb storage bin, this model is perfect for restaurants, cafes, and high-traffic event spaces where a steady supply of ice is crucial.
Features
- 100 lbs daily ice production
- 34 lbs storage bin
- Adjustable cube size via LCD panel
- Durable stainless steel, ETL & DOE certified
What We Like About the Coolski Commercial Ice Maker IM-100
The real standout here is capacity. If your business demands a lot of ice, this machine is built for you. It’s fast—producing 45 cubes in as little as 11 minutes—and the storage bin keeps a healthy reserve on hand. The intelligent LCD control panel lets you adjust ice size and troubleshoot at a glance, while self-cleaning and an inline filter reduce maintenance headaches. The compact freestanding or under-counter design means it works in just about any space.
What We Don’t Like About the Coolski Commercial Ice Maker IM-100
The main drawback is that, despite its high capacity, it can be a bit noisy during operation, which might be an issue in quieter environments. The initial setup is similar to the other models, so professional installation may still be required. The white protective film must be removed before first use, which some may overlook.
Pros & Cons
Pros | Cons |
---|---|
Massive daily ice output (100 lbs) | Can be noisy during heavy operation |
Large storage bin | Requires removal of protective film |
Customizable cube size | Installation may require professional help |
Durable, hygienic stainless steel build | |
Suitable for both home and heavy-duty use |
What to Look for When Buying a Commercial Ice Maker Machine
Choosing the right commercial ice maker is all about balancing performance, installation requirements, and your daily needs. Here are the most critical aspects to keep in mind:
Ice Production Capacity
How much ice do you really need each day? For small bars or home use, 80 lbs daily production will likely suffice. Busy restaurants or event venues may require 100 lbs or more. Be sure to match your expected peak demand to the machine’s output.
Storage Bin Size
Even the best machines can run out of space if the bin is too small. Look for a storage bin that aligns with your consumption habits, allowing you to maintain a steady reserve without constant emptying. In our roundup, bins range from 30 to 34 lbs.
Installation & Drainage
Commercial ice makers require a water line connection and proper drainage—typically a gravity drain. Some units are plug-and-play, while others may need professional installation. Always check your space and plumbing setup before purchasing.
Cleaning & Maintenance
Look for models with a self-cleaning feature and an inline water filter. These not only prolong the life of your ice maker but also ensure every cube is clean, clear, and odor-free. Regular cleaning is essential to avoid scale build-up and maintain efficiency.
FINAL VERDICT – THE BEST PRODUCT
Coolski Under Counter Ice Maker Machine
For most users, the Coolski Under Counter Ice Maker Machine (Model 55SS) is the definitive top choice. It delivers the perfect blend of high-capacity performance, durability, and ease of use. Whether you’re running a busy bar, managing a restaurant, or just love to entertain at home, this model’s rapid ice production, intuitive controls, and robust build make it the best investment.
Never Run Out of Ice Again
Experience commercial-grade ice production right at your fingertips.
FAQ
How long does it take to make a batch of ice with the Coolski ice makers?
Each batch takes about 11–20 minutes, depending on water temperature and ambient conditions.
Can these ice makers be used outdoors?
They are primarily designed for indoor use, but can be installed outdoors if protected from weather and properly drained.
Do I need a professional to install a Coolski ice maker?
If you’re comfortable with plumbing, you might manage on your own, but for best results and to prevent leaks, professional installation is recommended.
How often should I clean my commercial ice maker?
For optimal performance and hygiene, activate the self-cleaning function at least once a week and change the filter as directed.
Are the ice cubes clear or cloudy?
Coolski machines produce clear, restaurant-quality ice cubes thanks to their powerful freezing process and inline filtration.
Can I adjust the thickness of the ice cubes?
Yes, both the 55SS and IM-100 models allow you to adjust ice thickness via the LCD panel.
What kind of drain do these machines require?
A gravity drain is standard; ensure your installation site is compatible.
What is the warranty on Coolski commercial ice makers?
Warranty details vary, so check the manufacturer’s documentation, but most come with at least a 1-year warranty on parts and labor.
This guide was crafted after extensive testing and real-world use of Coolski commercial ice makers. We hope it helps you choose the right model for your business or home!